Abakundakawa Cooperative; Minazi and Rushashi washing stations

The story

Founded in 1999 as a small association of 100 growers, the group officially registered as a cooperative in 2004. It has since expanded significantly, growing from its initial membership to support over 6,000 farmers today and establishing two dedicated washing stations to manage increased production.

Challenges

In its early years, the cooperative faced low production volumes and individual farmers struggled to access markets. The region is characterized by high, steep hills which present logistical challenges for coffee cultivation and transport.

Innovations

The cooperative is noted for its unique, long-duration wet fermentation process and has implemented advanced pulp recycling. They also lead initiatives in regenerative farming practices and agroforestry pilot plots to demonstrate sustainable intercropping systems.