
Fernando Lima; Marysabel Caballero and Moisés Herrera; Salazar family
Marysabel Caballero and Moisés Herrera are a husband-and-wife team based in Chinacla, La Paz, Honduras, widely recognized for their high-quality coffee production at Finca El Puente. Marysabel manages the farming operations, while Moisés oversees the mill and business logistics, with both focusing heavily on social and environmental sustainability.
Farm: Finca Santa Elena; Finca El Puente; Finca Pashapa →History
Marysabel and Moisés began their coffee cultivation journey in 1996 after meeting while Moisés was managing operations for a coffee company. Over the decades, they expanded their enterprise to manage over 300 hectares of land across several farms near Marcala. They have built a reputation for consistency and quality, maintaining long-term relationships with international roasters.
Editorial illustrations of the harvest and farm work our research documented — anonymous figures, never real likenesses.





