Virgilio Perez was the founder of a coffee farm located in the Aldea de Hoja Blanca, Huehuetenango, Guatemala. He established the farm in 1957 after acquiring the land and building a home there. Today, the farm is managed by his descendants and associates.
Farm: Unnamed family farm in Aldea de Hoja Blanca →Virgilio Perez began the farm in 1957 by planting coffee around his home to utilize the favorable local conditions. By 2017, the management of the farm had transitioned to Ernesto and Jorge Perez. The farm is situated at high altitudes ranging from 1443 to 1900 meters above sea level.
Editorial illustrations of the harvest and farm work our research documented — anonymous figures, never real likenesses.
