Not published; La Magnolia is documented as a regional selection
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
The story
La Magnolia is not a single farm but a regional designation for coffee produced by smallholders near the capital city of San Jose. Historically, these lots have been processed and exported as representative of the Tres Rios region's traditional coffee profile.
Challenges
The region has historically faced pressure from urban expansion on the outskirts of San Jose, which impacts the availability of small-scale coffee farmland.
Research sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-09-30