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Who Makes The
BEST COFFEE

This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

🇰🇪
Farmer profile
🇰🇪Kenya

Gerald Njagi

Gerald Njagi is a third-generation coffee producer based in Kirinyaga County, Kenya, who manages the Kambarare Estate. He is recognized for his focus on producing clean, high-quality microlots and has gained significant attention from specialty roasters for his meticulous processing methods.

Farm: Kambarare Estate →
TagsGerald NjagiKambarare EstateKenyaSL28SL34

History

Gerald Njagi began his own farming journey in 2011 by leasing his first 100 trees. He later took on the management of Kambarare Estate, where he has focused on refining processing techniques and establishing direct export relationships with the help of partners like Trabocca. He is noted for his ongoing collaboration with specialty roasters such as SEY Coffee.

Published coffees linked to Gerald Njagi

A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification

These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.

Research last reviewed: 2026-09-28

  1. Source 1: seycoffee.com
  2. Source 2: coffeeroast.com
  3. Source 3: vits.coffee
  4. Source 4: tandemcoffee.com
  5. Source 5: seycoffee.com
  6. Source 6: drinkpassenger.com
  7. Source 7: necessarycoffee.com

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