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New York, NY, New York · Specialty Coffee Brand Deep Dive

Buunni Coffee

Editorial sacred-geometry artwork for Buunni Coffee; not a documentary photograph
IndependentRoasts its own coffeeSourcing: Origin / region level
Visit Buunni Coffee's site

Buunni Coffee is a New York City-based roaster and cafe operator that bridges Ethiopian coffee traditions with the vibrant culture of Upper Manhattan. Founded by Sarina Prabasi and Elias Gurmu, the company operates its own roasting facility in the Bronx and focuses on community building through ethically sourced, small-batch coffee. Their menu highlights a diverse range of Ethiopian single-origins alongside creative blends that incorporate beans from other global regions.

Ownership
Buunni Coffee is an independent, family-owned business co-founded by husband-and-wife team Sarina Prabasi and Elias Gurmu.
Founded
2012
Roasting
Reported to roast in-house.
What it's known for
Buunni is known for its deep commitment to Ethiopian coffee heritage and for serving as a vital community-centric hub in Washington Heights and Inwood, neighborhoods often overlooked by the broader specialty coffee industry.
Sourcing countries
Ethiopia · Dominican Republic
Farm-level sourcing
The brand sources primarily from smallholder farms and farmers' cooperatives, particularly in Ethiopia. While they emphasize direct relationships with these cooperatives, they generally market their coffees by region (e.g., Yirgacheffe, Harrar, Sidama) rather than publishing specific farm or individual farmer names for every offering.
Notable coffees
  • — Buunni Yirgacheffe Coffee
  • — Buunni Harrar Coffee
  • — Buunni Sidama Natural Coffee
  • — Buunni Coffee House Blend
  • — Addis Ababa Coffee Blend
  • — Organic Sheka
In the news

Recent news and media coverage about Buunni Coffee, as documented by outside outlets. We link to the original reporting and do not rewrite or endorse it.

2026-09-27 · Hoodline
Buunni Coffee Opens at Columbia Medical Center in Washington Heights

Buunni Coffee has expanded its footprint by opening two new locations on the Columbia University Irving Medical Center campus. This expansion includes a full-service café on Haven Plaza and a grab-and-go spot within the William Black Medical Research Building.

Research disclosure — this profile was compiled from public online sources on 2026-11-03. This company overview is not a tasting review. Original tasting reviews are labeled separately when they exist. Ownership, roasting and sourcing details are attributed to documented sources. While the brand emphasizes direct relationships with cooperatives and small farms, I could not verify specific named farm-level partners for their current seasonal offerings beyond general regional designations.