US Brand Directory
Rapid City, South Dakota · Specialty Coffee Brand Deep Dive

Dark Canyon Coffee Company

Ownership unverifiedRoasts its own coffeeSourcing: Limited public info
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Dark Canyon Coffee is a wholesale specialty coffee roaster based in South Dakota that has been operating for three decades. They provide fresh-roasted arabica coffees to the gourmet industry and maintain a public-facing roasting facility in Rapid City. The company focuses on developing unique blends and roasts while maintaining a strong connection to the local Black Hills community.

Ownership
Dark Canyon Coffee is an independent, family-owned business co-owned by Greg Johnson, Lori Lang, and Dave Ziebarth.
Founded
1996
Roasting
Roasts its own coffee.
What it's known for
Serving as a long-standing staple of the Rapid City coffee scene for over 30 years, the company is known for its wholesale specialty coffee operations and its commitment to fresh-roasted arabica beans.
Sourcing countries
Africa · Central America · South America
Farm-level sourcing
The company sources coffee from various regions around the globe through brokers. While they emphasize farmer-friendly practices and paying premiums above commodity prices, they do not publicly list specific farm or producer names for their offerings.
Notable coffees
  • — Dakota Breakfast Blend
  • — Papua New Guinea
  • — Rattlesnake (flavored)
  • — My Girlfriend’s Blend (flavored)
  • — Sea Salt Caramel Mocha (flavored)
Research disclosure — this profile was compiled from public online sources on 2026-09-30. It is not a review: we have not tasted this brand's coffee. Ownership, roasting and sourcing claims belong to the brand and its published materials. While the company emphasizes fair-trade and farmer-friendly sourcing practices, they do not publicly list specific countries of origin or formal philanthropic programs.