Waghi Valley - Papua New Guinean Washed
Waghi Valley, Papua New Guinea · Washed
This coffee features notes of pine, raw cacao, and black currant.
Original roaster or listing sourceDuluth Coffee Company is a specialty roaster based in Northern Minnesota that prioritizes intentionality and integrity from cultivation to cup. Founded by Eric Faust, the company has grown from a small garage operation into a significant regional roaster that maintains a strong focus on single-origin sourcing and direct farmer relationships. They operate a downtown Duluth cafe and roastery, emphasizing education and the craft of highlighting unique coffee characteristics.
These are examples recorded during editorial research. They are not a live product feed. The coffee, lot, price, and availability may have changed. We have not necessarily brewed these coffees ourselves.
Waghi Valley, Papua New Guinea · Washed
This coffee features notes of pine, raw cacao, and black currant.
Original roaster or listing sourceTarrazu, Costa Rica · Washed
This coffee offers classic and bold flavors balanced by rich and syrupy sweet notes.
Original roaster or listing sourcePeru · Washed
Specific tasting notes were not provided for this specific offering on the product landing page.
Original roaster or listing sourceExternal customer, cafe, marketplace, and class ratings are not comparable measures of the quality of an individual coffee. We do not convert them into original tasting scores or brand-wide star ratings. Our independent reviews are published separately after a coffee has actually been brewed and evaluated.
I was able to verify the brand's own physical cafe and their official online store; while the brand mentions distributing to various regional grocers and cafes, they do not provide a specific, up-to-date list of these third-party retail partners on their website.
Recent news and media coverage about Duluth Coffee Co., as documented by outside outlets. We link to the original reporting and do not rewrite or endorse it.
Duluth Coffee Company has expanded its downtown cafe at 105 E. Superior St. by taking over adjacent space formerly occupied by a popcorn business. The expansion includes a redesigned layout and checkout area, with owner Eric Faust emphasizing a continued focus on sustainability to support the company's growth.
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