Cape Vincent, New York, New York · Specialty Coffee Brand Deep Dive

Gato Diablo Specialty Coffee Roasters

IndependentRoasts its own coffeeSourcing: Limited public info

TagsGato Diablo Specialty Coffee Roasters New York coffee roasters Costa Rica Central America South America Independent Roasts in-house

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Gato Diablo Specialty Coffee Roasters is a small-batch roastery based in Cape Vincent, New York, established by Dan and Lynn Miller. The company is deeply committed to environmental conservation and bird-friendly coffee sourcing, reflecting the founders' personal passions. They operate as an independent roaster, focusing on high-quality beans that align with their ethical and sustainable standards.

Ownership

Gato Diablo is an independent, family-owned business founded and operated by Dan and Lynn Miller.

Founded

2018

Roasting

Reported to roast in-house.

What it's known for

The brand is known for its focus on shade-grown, fair-trade, and organic coffee, with a strong emphasis on environmental sustainability and bird-friendly practices.

Sourcing countries

Costa Rica · Central America · South America

Farm-level sourcing

The brand emphasizes sourcing coffee that is certified shade-grown, fair-trade, and organic. While they highlight their commitment to sustainable practices and fair wages, they do not consistently publish specific farm or producer names for their offerings.

Sources used in this deep dive

Research disclosure — this profile was compiled from public online sources on 2026-11-03. This company overview is not a tasting review. Original tasting reviews are labeled separately when they exist. Ownership, roasting and sourcing details are attributed to documented sources. While the brand's commitment to sustainability and general sourcing regions is documented, specific current single-origin coffee offerings and their associated farm names are not publicly listed on their website or in recent coverage.

Gato Diablo Specialty Coffee Roasters

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