El Itacayo DRD Geisha
Honduras · Double Anaerobic White Honey Geisha
This coffee features flavors of pineapple, red wine, and watermelon.
Original roaster or listing sourceProdigal is a Boulder, Colorado-based specialty coffee roastery founded in 2021 by industry veteran Scott Rao and roaster Mark Benedetto. The company operates as a direct-to-consumer roaster, prioritizing a data-driven approach to production that reflects Rao's influential roasting methodologies. They specialize in light, modern roast profiles that emphasize clarity and fruit-forward characteristics, utilizing rigorous quality control protocols to ensure consistency. By focusing on small-batch releases and subscription-based distribution, Prodigal positions itself as a premium, technically-focused brand catering to enthusiasts who value precision and high-scoring green coffee.
These are examples recorded during editorial research on Nov 5, 2026. They are not a live product feed. The coffee, lot, price, and availability may have changed. We have not necessarily brewed these coffees ourselves.
Honduras · Double Anaerobic White Honey Geisha
This coffee features flavors of pineapple, red wine, and watermelon.
Original roaster or listing sourceHonduras · Washed Geisha
This coffee offers tasting notes of apricot, orange, and floral.
Original roaster or listing sourceEthiopia · Washed Kurume & Wolisho
This coffee presents notes of orange, tart cherry, and rose.
Original roaster or listing sourceEthiopia · Washed
This coffee features tasting notes of apricot, pineapple, and jasmine.
Original roaster or listing sourceGlobal · Primarily washed, with some anaerobic, natural, or honey
This house blend is described as fruity, bright, and balanced.
Original roaster or listing sourceExternal customer, cafe, marketplace, and class ratings are not comparable measures of the quality of an individual coffee. We do not convert them into original tasting scores or brand-wide star ratings. Our independent reviews are published separately after a coffee has actually been brewed and evaluated.
I was able to verify the brand's own e-commerce platform and one third-party online retailer, as well as confirm that their Boulder facility functions as a retail point for coffee bags despite not being a traditional cafe. I could not find evidence of the brand being sold in major grocery chains or other physical retail outlets.
Recent news and media coverage about Prodigal, as documented by outside outlets. We link to the original reporting and do not rewrite or endorse it.
Scott Rao, co-founder of Prodigal, appeared on The Blister Vault podcast to discuss the nuances of coffee quality, how it is measured, and the distinction between objective quality and personal preference. The episode highlights Rao's ongoing work in the specialty coffee industry and his approach to coffee grading.
Fellow featured Prodigal's Mulu coffee in a brew guide, highlighting the roastery's focus on high-scoring green coffees and light, vibrant flavor profiles. The article positions Prodigal as an ultra-premium micro-roastery led by industry figures Scott Rao and Mark Benedetto.
Scott Rao participated in an 'Ask Me Anything' session at the ROEST booth during World of Coffee Brussels. The event highlighted his role as a consultant and co-founder of Prodigal, noting his use of ROEST equipment in the brand's production.
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