Norwalk, Connecticut · Specialty Coffee Brand Deep Dive

Strigo Coffee

IndependentRoasts its own coffeeSourcing: Farm level

TagsStrigo Coffee Connecticut coffee roasters Ethiopia Mexico Independent Farm level Roasts in-house

Strigo Coffee is a craft micro-roastery based in Norwalk, Connecticut, that specializes in small-batch, specialty-grade coffee. Founded by a husband-and-wife team, the company prioritizes freshness by roasting to order and maintaining direct relationships with coffee producers. Their offerings include a variety of single-origin beans and custom blends designed for both home consumers and wholesale partners.

Ownership

Strigo Coffee is an independent, family-owned micro-roastery founded by Dennis Bubbico and Jennie Sandusky.

Founded

2017

Roasting

Reported to roast in-house.

What it's known for

The brand is known for its commitment to freshness, shipping hand-packed beans within 48 hours of roasting, and its focus on direct trade relationships with farmers.

Sourcing countries

Ethiopia · Mexico

Farm-level sourcing

The brand emphasizes direct trade relationships and states a focus on highlighting the specific farms and farmers behind their coffees. They offer both single-origin selections and house-crafted blends.

Notable coffees

— Ethiopia Feyisa Abamecha
— Mexico Bella Vista
— Floyd’s Espresso Blend

Sources used in this deep dive

Research disclosure — this profile was compiled from public online sources on 2026-10-26. This company overview is not a tasting review. Original tasting reviews are labeled separately when they exist. Ownership, roasting and sourcing details are attributed to documented sources. While the brand claims to focus on direct trade and highlighting specific farms, the website currently lists limited specific farm names for their active product lineup beyond the Ethiopia Feyisa Abamecha and Mexico Bella Vista.

Strigo Coffee

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