US Brand Directory
Albuquerque, New Mexico · Specialty Coffee Brand Deep Dive
Subterra Coffee
IndependentRoasts its own coffeeSourcing: Limited public info
Visit Subterra Coffee's site Subterra Coffee is an Albuquerque-based, independent roastery that prioritizes small-batch production and quality control. Founded in 2019, the company operates as a delivery-focused business, providing a diverse range of roast levels from light to dark. They are dedicated to making specialty coffee accessible and approachable for all drinkers, including those who prefer decaf.
Ownership
Subterra Coffee is an independent, family-owned business founded by Will, who operates the roastery in Albuquerque.
Founded
2019
Roasting
Roasts its own coffee.
What it's known for
Subterra is known for its commitment to offering a wide range of roast profiles, including dark and medium roasts that are often overlooked by other specialty roasters, alongside high-quality decaf options. They are also recognized for their delivery-only business model and focus on small-batch, quality-oriented roasting.
Farm-level sourcing
The brand emphasizes sourcing premium coffees but does not publicly disclose specific farm or producer names on their website. They offer a mix of single-origin coffees and handcrafted blends, rotating their selection based on availability.
Sources used in this deep dive
Research disclosure — this profile was compiled from public online sources on 2026-09-28. It is not a review: we have not tasted this brand's coffee. Ownership, roasting and sourcing claims belong to the brand and its published materials. While the brand mentions sourcing premium coffees, they do not provide a list of specific sourcing countries or farm-level transparency on their public-facing website.