Kings Peak Coffee Roasters
1 page on this site carry this tag — reviews, profiles, answers and stories. Tags are derived from our documented data, never invented.
Kings Peak Coffee Roasters is a Salt Lake City-based specialty coffee roaster and retailer founded in 2018 by Garland and Brandy Ledbetter. The company is recognized for its commitment to direct trade relationships, ethical sourcing practices, and small-batch roasting, offering a diverse range of single-origin coffees and barrel-aged blends.
Kings Peak Coffee Roasters was established in 2018 in Salt Lake City, Utah, by founders Garland and Brandy Ledbetter. The company operates as both a roastery and a retail coffee shop, focusing on the production of specialty-grade coffee. Since its inception, the business has expanded its physical footprint within Salt Lake City, operating multiple locations, including a site known as Kings Peak Greenprint, which opened in late 2024.
The core of the company's operational philosophy is built upon direct trade and ethical sourcing. The Ledbetters prioritize establishing personal, human-to-human relationships with coffee farmers, aiming to ensure fair compensation throughout the supply chain. By working with importers who emphasize traceability, the roastery seeks to support the economic stability of the producers who grow their coffee.
Sourcing for Kings Peak began with direct trade relationships in Guatemala and Costa Rica. Over time, the company has expanded its reach to include a broader list of origins, allowing for a diverse catalog of single-origin offerings. These beans are processed and roasted in small batches, a method the company utilizes to maintain quality control and highlight the specific characteristics of each origin.
Beyond standard single-origin offerings, the roastery is known for its creative product development, including a line of barrel-aged coffees. These are produced in collaboration with local Salt Lake City distilleries, integrating regional partnerships into their roasting process. Their signature blends are frequently named after prominent peaks in Utah, reflecting the company's local identity.
The company serves both retail and wholesale markets, positioning itself as a destination for coffee enthusiasts who prioritize conscious consumption. Their business model emphasizes transparency and the belief that the coffee supply chain should be structured to allow farmers to thrive, a mission they communicate to their customers through their retail shops and online platform.
Today, Kings Peak Coffee Roasters remains a private, small-scale operation that balances its local presence in Utah with a commitment to global specialty coffee standards. By maintaining a focus on specialty-grade beans and ethical procurement, the company continues to operate as a representative of the independent, locally-focused roasting movement in the United States.