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Buena Vista

This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.

TagsBuena VistaFrancy BurbanoColombiaCaturraCastilloTabiColombia varietyBourbonGeshaWashed

The story

SEY’s August 2025 release was its first year working with producer Francy Burbano. SEY states that Buena Vista is a high-elevation farm in a vereda of San Agustín, Huila, but says it does not yet know much more about the producer or farm.

Challenges

The farm faces ongoing management challenges related to the control of coffee leaf rust and the coffee berry borer, known locally as broca. These pests and diseases require consistent monitoring and intervention to maintain crop health and production standards.

Innovations

For the documented August 2025 lot, ripe cherries were floated, held in cherry for 36 hours, depulped, dry-fermented in parchment for 48 hours, washed and dried on raised beds for 20–25 days.

Published coffees linked to this farm

For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.

Research sources & verification

These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.

Research last reviewed: 2026-10-29

  1. Source 1: seycoffee.com

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