El Nogal — Liliana Burbano Coffee Farm — Colombia

This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.

TagsEl Nogal — Liliana Burbano Liliana Burbano Colombia Pink Bourbon Washed Fermentation Raised-bed drying

The story

SEY’s January 2025 second-harvest release was the roaster’s first selection from Liliana Burbano. The release extends SEY’s work with the Burbano family and its focus on Pink Bourbon from the San Agustín area.

Innovations

The exact release combines a 50-hour whole-cherry hold with a 30-hour dry fermentation after depulping, followed by slow raised-bed drying to approximately 10% moisture.

Published coffees linked to this farm

For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.

🇨🇴Colombia

Colombia · Huila

2025 Liliana Burbano; El Nogal, 2nd Harvest - Colombia

Liliana Burbano

Sey Coffee

El Nogal — Liliana Burbano

Pink Bourbon· Washed

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Research sources & verification

These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.

Research last reviewed: 2026-10-08