🇭🇳Honduras
Honduras · Santa Bárbara
Honduras - Edin Lopez
Edin Geovany Lopez
Partners Coffee
Finca Manantial
Pacas· Washed
Explore the profile →
🇭🇳
Finca Manantial
Profile image · identity and location not independently authenticated
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
The story
Partners began sourcing from Edin in the previous season and released his coffee as a single origin for the first time in 2026. Beneficio San Vicente supports dry milling and quality feedback.
Challenges
Exact sources do not publish farm-size, yield or labor-challenge data for this Pacas release.
Innovations
The Pacas release is traditional washed and farm-dried. A separate Gesha lot used reduced-oxygen barrel fermentation; that experimental method is not attributed to this Pacas coffee.
Farm profile visuals
Profile visuals may include editorial illustrations, not documentary photographs of this farm.
Published coffees linked to this farm
For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.
🇭🇳Honduras
Honduras · Santa Bárbara
Edin Lopez Gesha
Edin Geovany Lopez
Partners Coffee
Finca Manantial
Gesha· Washed
Explore the profile →Research sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-09-30