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Who Makes The
BEST COFFEE
Profile image associated with coffee farm Kiangoi factory; depicted location or person not independently authenticated
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Kiangoi factory

Profile image · identity and location not independently authenticated

This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.

The story

Kiangoi is one of Rung’eto Farmers’ Cooperative Society's washing stations and processes cherry from surrounding smallholder gardens in Kirinyaga.

Innovations

Sucafina documents selective cherry intake, pulping, 12–16 hours of fermentation, washing, a 24-hour soak and 10–14 days of raised-bed drying.

Published coffees linked to this farm

For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.

Research sources & verification

These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.

Research last reviewed: 2026-10-01

  1. Source 1: sightglasscoffee.com
  2. Source 2: sucafina.com
  3. Source 3: lacabra.com