Editorial illustration🇪🇹Ethiopia
Ethiopia · Limu
Ethiopia Musa Abalulesa
Musa Abalulesa
Heart Coffee Roasters
Koye and Chanko
Field Blend· Washed
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Koye and Chanko
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
The story
Koye and Chanko are farms outside Beshasha jointly managed by brothers Musa and Mustefa Abalulesa. Crop to Cup documents the land as a former forest refuge used by their father, Abalulesa, during resistance to Ethiopia’s Derg regime; following reconciliation, the family received land that the sons now cultivate.
Challenges
Specific farm-level challenges for the current Heart release are not documented.
Published coffees linked to this farm
For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.
Editorial illustrationResearch sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-09-29