Editorial illustrationTuke Yute
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
The story
Tuke Yute is a coffee producer in Keramo, Bensa, who farms 10 hectares and also purchases cherry from 30 neighboring smallholders. Verve’s archived anaerobic-natural release and SEY’s 2026 honey release document distinct processing methods and cultivars.
Challenges
No farm-specific production challenges are documented in the reviewed primary sources.
Innovations
Cherry flotation, controlled anaerobic fermentation in oxygen-limited tanks, and shade drying on raised beds.
Published coffees linked to this farm
For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.
Editorial illustrationResearch sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-10-29