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Who Makes The
BEST COFFEE

This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

🇧🇷
Farmer profile
🇧🇷Brazil

Pereira Family

The Pereira family, led by Luiz Paulo Dias Pereira, produces coffee in Carmo de Minas, Brazil. Fazenda Isidro Pereira is the family's central estate and a workshop for experimental agronomy and processing. Partners identifies Luiz Paulo as producer of the exact natural Yellow Bourbon release.

Farm: Fazenda Isidro Pereira →

History

Fazenda Isidro Pereira was established in 1967. In 1974, Luiz Paulo initiated an expansion plan that increased the farm's agricultural land by over 500%. The farm has since become a key site for the development of Brazil's specialty coffee industry, focusing on experimental processing and quality improvements.

Published coffees linked to Pereira Family

A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification

These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.

Research last reviewed: 2026-10-02

  1. Source 1: partnerscoffee.com
  2. Source 2: partnerscoffee.com