Editorial illustrationThis is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.
Pereira Family
The Pereira family, led by Luiz Paulo Dias Pereira, produces coffee in Carmo de Minas, Brazil. Fazenda Isidro Pereira is the family's central estate and a workshop for experimental agronomy and processing. Partners identifies Luiz Paulo as producer of the exact natural Yellow Bourbon release.
Farm: Fazenda Isidro Pereira →History
Fazenda Isidro Pereira was established in 1967. In 1974, Luiz Paulo initiated an expansion plan that increased the farm's agricultural land by over 500%. The farm has since become a key site for the development of Brazil's specialty coffee industry, focusing on experimental processing and quality improvements.
Published coffees linked to Pereira Family
A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.
Editorial illustrationResearch sources & verification
These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.
Research last reviewed: 2026-10-02
