
This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

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Peris Wambui Karugondo
Peris Wambui Karugondo is a coffee producer who owns and manages the five-hectare Muhathi Estate in Kenya's Kiambu County. After working as a nurse in the United Kingdom for 22 years, she returned to Kenya to manage the family property, which she now operates alongside her son, Sam Gicho Wambui. In addition to her own estate, she oversees the wet milling and processing operations for her siblings' neighboring coffee plots. Her farm is situated in the foothills of the Aberdare mountains, where she integrates coffee cultivation with sustenance crops and livestock farming to produce nutrient-rich compost.
Farm: Muhathi Estate →History
The family’s grandparents planted the estate’s first coffee trees during Kenya’s transition away from colonial restrictions. Their father built the shared wet mill in 1987. Peris retained the original Muhathi name for the family’s 'mother' parcel.
Published coffees linked to Peris Wambui Karugondo
A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification
These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.
Research last reviewed: 2026-09-30