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Who Makes The
BEST COFFEE

This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

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Farmer profile

Selected producers surrounding Lintongnihuta

The producers surrounding Lintongnihuta are smallholder farmers located on the high plateaus near the southern shores of Lake Toba in North Sumatra. These farmers cultivate Arabica coffee on small plots, typically ranging from two to four hectares, and are recognized for producing high-quality, specialty-grade beans.

History

Coffee cultivation in the Lintongnihuta district has long been established on the volcanic andosol soils of the region's high plateaus. These farmers utilize traditional wet-hulling, or 'giling basah,' a processing technique characteristic of Sumatran coffee production. The region is widely recognized for its specific geographical identity and unique microclimate.

Published coffees linked to Selected producers surrounding Lintongnihuta

A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification

These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.

Research last reviewed: 2026-09-27

  1. Source 1: klatchroasting.com
  2. Source 2: indonesia-coffee.com
  3. Source 3: specialtycoffee.id
  4. Source 4: sagebrushcoffee.com
  5. Source 5: ijeab.com
  6. Source 6: klatchcoffee.com
  7. Source 7: lydiaa.bnb.dweb3.wtf
  8. Source 8: craftcoffeecanada.com
  9. Source 9: wallaceacoffee.com