



Ethiopia - Samuel Degelo
- farm idThe exact source confirms Samuel's own farm in Hadeso but does not publish a distinct farm name; no farm entity is inferred.
- altitude mPartners gives a 1,850–2,050 m farm range, not a verified point elevation.
- harvestThe source gives an approximately 45-day harvest duration but no calendar dates or crop year for this release.
- fermentationPartners calls the process fully washed but does not publish the fermentation duration or detailed water protocol.
- roast dateNo bag-specific roast date is available for this archived sold-out release.
FROM THE BAG
BACK TO THE LAND.
Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.
- 01The name on the bagEthiopia - Samuel Degelo
- 02The brand
- 03The roaster
- 04The variety
- 05The farmSamuel Degelo's farm in Hadeso; processed at Bishan Dimo Washing Station
- 06The farmer
- 07The region
- 08The country
Samuel Degelo is an Odo Shakiso smallholder and elementary-school teacher. He is one of roughly 800 producers delivering to Bishan Dimo and is described by Partners as a Testi model farmer.
Partners Coffee is a specialty coffee roaster based in Brooklyn that focuses on sourcing high-quality beans from trusted producers.
Individual-farmer and cultivar traceability is unusual in Ethiopia's centralized washing-station system; this page documents Samuel, his Hadeso farm and the Bishan Dimo processing route separately.
WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?
Samuel's separated harvest is delivered from his Hadeso farm to Bishan Dimo Washing Station.
The station applies a typical fully washed process; the source does not publish fermentation duration or water protocol.
The parchment is moved to raised mesh beds and dries for approximately seven days.
No co-ferment ingredient or flavoring is disclosed.
Fermentation duration and detailed washing steps are not published.
The record distinguishes the farmer and farm from the washing station that processes and dries the lot.
Peach, guava and lemonade, with lemon-lime and raspberry in the broader roaster description.
- · https://www.partnerscoffee.com/blogs/education/ethiopia-samuel-degelo
In the database. Not tasted. Not scored.
This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.
Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.
What the internet is saying about this coffee
Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-25) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.
Non-exact, seller, directory, generic-roaster, different-release, duplicate, and older-release sources were excluded. No qualifying independent exact-release review remains.
Until then, meet the people behind it: