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BEST COFFEE
US Brand Directory
St. Charles, Missouri · Specialty Coffee Brand Deep Dive

Course Coffee Roasters

Editorial sacred-geometry artwork for Course Coffee Roasters; not a documentary photograph
IndependentRoasts its own coffeeSourcing: Origin / region level
Visit Course Coffee Roasters's site

Course Coffee Roasters is a specialty micro-roastery and coffee bar situated in a historic former duplex in the Frenchtown district of St. Charles, Missouri. Founded in 2017 by Brandon Runk, Sarah Runk, and Andrew Mueller, the brand emphasizes a purist approach to coffee, utilizing manual brewing methods like Chemex, V60, and French press alongside a manual lever espresso machine. They are recognized for their commitment to lighter roast profiles, avoiding dark or burnt beans to highlight the unique characteristics of their single-origin offerings. Beyond their roasting program, the shop is known for its homey, casual atmosphere and a creative menu featuring house-made syrups used in seasonal latte specials.

Ownership
Course Coffee Roasters is an independent, family-owned business co-founded by Brandon Runk, Sarah Runk, and Andrew Mueller.
Founded
2017
Roasting
Reported to roast in-house.
What it's known for
The brand is known for its focus on lighter roast profiles, in-house made syrups, and an educational approach to coffee that includes coffee flights and tasting events.
Sourcing countries
Brazil · Costa Rica · Tanzania · El Salvador · Colombia · Rwanda
Farm-level sourcing
The brand sources coffee from various growing regions and has highlighted specific relationships, such as the Dukunde Kawa cooperative in Rwanda. While they emphasize direct trade and exploration, their public-facing menu typically lists coffees by country or region rather than providing a comprehensive list of individual farm names for every offering.
Notable coffees
  • — Dukunde Kawa (Rwanda)
Verify original product sources

Retailer information: Course Coffee Roasters

Documented physical retailers
Historical source note (not live inventory): The brand operates its own physical coffee bar and roastery in the Frenchtown district of St. Charles, Missouri.
Physical
Documented online sources
Historical source note (not live inventory): The brand sells fresh roasted coffee beans and subscription boxes directly through its website.
Website

I verified the brand's own physical cafe and online store; while the brand lists several local businesses that serve their coffee, these establishments are wholesale partners rather than retail outlets for packaged coffee beans.

These references come from public store locators, retailer listings and brand materials. Last checked Oct 20, 2026. They are research links, not proof of current stock or a buying recommendation. Verify availability, price and location directly with the source.
Research disclosure — this profile was compiled from public online sources on 2026-10-01. This company overview is not a tasting review. Original tasting reviews are labeled separately when they exist. Ownership, roasting and sourcing details are attributed to documented sources. While the brand emphasizes a commitment to sourcing and quality, no specific, verifiable philanthropic programs or charitable giving commitments were found in public documentation.