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Wayfarer Coffee Roasters

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Quick answer — what is Wayfarer Coffee Roasters?

Wayfarer Coffee Roasters is a specialty coffee company based in Laconia, New Hampshire, focused on small-batch roasting and community-oriented cafe operations. Founded by Karen Bassett, Reuben Bassett, and Ben Bullerwell, the company emphasizes ethically sourced beans and maintains SCA-certified roasting standards to provide high-quality coffee to the Lakes Region.

The real story

Wayfarer Coffee Roasters is a specialty coffee roaster and retailer headquartered in Laconia, New Hampshire. The company was established with the primary mission of integrating high-quality, specialty-grade coffee into the local culture of the Lakes Region. The business is led by co-founders Karen Bassett, who serves as CEO, alongside Reuben Bassett and Ben Bullerwell. Over the years, the company has expanded its physical footprint to include multiple cafe locations within Laconia, including sites in the downtown area, Lakeport, and Weirs Beach.

The company operates as a small-batch roaster, with production occurring on-site at its facilities. A core component of their operational philosophy is a commitment to technical proficiency; both co-founder Ben Bullerwell and production roaster KC Nowack are trained and certified through the Specialty Coffee Association (SCA). This focus on professional certification is intended to ensure that the roasting process is managed with precision, aiming to highlight the inherent flavor profiles and sweetness of the green coffee varieties they select.

Sourcing is a central pillar of the Wayfarer business model. The company states that it prioritizes the procurement of quality, unique, and ethically derived coffee beans from global origins. To achieve this, they work with distributors who maintain direct relationships with coffee farmers, a practice intended to support best agricultural practices and ensure fair pricing for producers. Their current offerings include a diverse range of single-origin coffees and decaffeinated options, such as selections from Ethiopia, Guatemala, and Papua New Guinea.

Beyond its retail cafe operations, Wayfarer maintains a wholesale division designed to support other businesses. They provide wholesale partners with bulk whole bean coffee, retail-ready packaging, and a variety of cold brew and nitro cold brew products. The company also offers support for businesses looking to launch or upgrade their internal coffee programs, positioning themselves as a resource for local establishments that prioritize high-quality coffee service.

In practice, the company emphasizes a community-centric approach, often highlighting the role of their cafes as gathering spaces. Their business model has evolved to include modern conveniences such as mobile ordering and subscription services, which allow customers to receive coffee shipments on a recurring basis. By maintaining both a physical presence in the Lakes Region and an online retail store, they aim to balance local community engagement with broader accessibility to their roasted products.

It is important to distinguish the company from other entities in the industry that may share similar names or product titles. For instance, while the term 'Wayfarer' appears in various coffee contexts, including a 'Wayfarer Blend' produced by other roasters, Wayfarer Coffee Roasters of Laconia remains a distinct, independent entity. The company continues to operate as a local fixture in New Hampshire, focusing on the intersection of professional roasting standards and regional community service.