Chilaka Station
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
The story
Chilaka Station was established in 2022 in the Bensa district of the Sidama region. It is operated by Tamiru Tadesse of Alo Coffee and is situated adjacent to the Safo Main Station. The station was built to process high-elevation coffees sourced from local smallholder farmers.
Challenges
The station operates in a high-altitude mountain climate where the cool temperatures slow the maturation of coffee cherries.
Innovations
The station serves as a hub for experimental processing, including anaerobic fermentation techniques that can last up to 72 hours followed by shade drying.
Published coffees linked to this farm
For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.
Research sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-09-27