Editorial illustration🇭🇳Honduras
Honduras · Marcala
Honduras - San Francisco
Roger Antonio Domínguez Márquez
Partners Coffee
Finca San Francisco
Red Bourbon· Natural
Explore the profile →🇭🇳
Finca San Francisco
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
TagsFinca San FranciscoRoger Antonio Domínguez MárquezHondurasBourbonCaturraCatuaíGeshaParainemaNatural
The story
Roger inherited Finca San Francisco, Finca Las Flores, and Finca La Cueva from his father. Partners Coffee has worked with Roger for seven seasons and identifies San Francisco as the source of its natural Red Bourbon release.
Challenges
Unseasonal rain can complicate whole-cherry drying. Careful thin-layer drying and frequent turning are required to maintain quality.
Innovations
Roger sends samples to IHCAFE for quality analysis and manages natural drying on raised platforms with regular turning.
Published coffees linked to this farm
For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.
Editorial illustrationResearch sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-10-02