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La Estrella — Alberto Trujillo

This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.

TagsLa Estrella — Alberto TrujilloAlberto TrujilloColombiaPink BourbonWashed

The story

Alberto Trujillo operates La Estrella in the Rica Brisa area of Tarqui, Huila. He manages the farm alongside his extended family members. While the producer has supplied coffee to international buyers in the past, sourcing from this specific location has become increasingly difficult over the years.

Challenges

The farm is located in an area that is challenging to access and offers less varietal diversity compared to other parts of the Huila department.

Innovations

For the documented January 2026 lot, ripe cherries rested in cherry for 24 hours, were floated and depulped, dry-fermented for 36 hours, and dried on raised beds for 20 days to about 10% moisture.

Published coffees linked to this farm

For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.

Research sources & verification

These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.

Research last reviewed: 2026-10-29

  1. Source 1: seycoffee.com

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