

Los Guayabos
Editorial illustration ยท not a verified farm photograph
This is a research profile, not an independently conducted farm visit. Producer and coffee relationships are shown only when the records agree. Check the research sources below for supporting evidence.
The story
Los Guayabos is managed by producer Diana Alviz in the municipality of Gaitania, Tolima. The farm represents a recent expansion of specialty coffee production into the Tolima region, specifically focusing on the cultivation of the Pink Bourbon variety. This project is part of a broader effort to explore the potential of high-quality coffee varieties within the local landscape.
Challenges
The farm operates within the broader context of the specialty coffee industry in Tolima, where producers face the ongoing task of maintaining quality standards and navigating the complexities of the specialty market.
Innovations
The farm utilizes meticulous processing techniques, including floating cherries to remove defects, a 24-hour in-cherry rest period, and a 48-hour dry fermentation process to enhance cup quality.
Farm profile visuals
Profile visuals may include editorial illustrations, not documentary photographs of this farm.



Published coffees linked to this farm
For blends, a farm may be named for one documented component without growing the entire coffee. These catalog relationships do not independently verify every lot, harvest or producer. See individual coffee profiles for traceability evidence.

Research sources & verification
These source links were recorded for this farm profile. They document its research trail; a linked source is not, by itself, confirmation of every farm, producer, coffee lot or photo identity.
Research last reviewed: 2026-10-28