🇨🇷Costa Rica
Costa Rica · Tarrazú
Archive: Costa Rica Macho
Efraín “Macho” Naranja
Verve Coffee Roasters
Finca Macho
Catuaí· Cherry Reposado
Explore the profile →Processing method
Cherry Reposado
Cherry Reposado is a producer-defined alternative-process label documented for coffee from Macho and the Santa Rosa 1900 micro-mill in Costa Rica. Verve identifies the Macho lot as Cherry Reposado but does not disclose the exact fermentation, resting, depulping, or drying sequence. The term should be treated as a named process for this producer, not as a standardized industry method or proof of a specific anaerobic, honey, or natural protocol.
TagsCherry Reposado
What it tends to taste like
Lot-specific. Verve's Macho release emphasizes plum, black tea, dark chocolate, depth, balance, and rounded texture.
In the glossary
Browse the full Coffee 101 glossary →Coffees processed this way in our database