
This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.
Jabanto farmers group
The Jabanto farmers group is an organization of smallholder coffee producers based in the Gedeo zone of Ethiopia, specifically within the Yirgacheffe and Kochere woredas. Established in 2018 with the support of G Broad Trading, the group was formed to enable farmers to export their coffee directly to international markets. The name Jabanto translates to stronger together in the Gedeofa language. The group has grown from an initial 29 members to over 80 registered farmers who collaborate on export logistics while managing their own individual harvests. They produce a diverse range of coffee types, including regional, village, and single-farmer lots, often focusing on the Kurume variety.
Farm: Jabanto member farms (collective) →History
After a 2017 Ethiopian policy change opened direct-export opportunities to smallholders, the farmers who became Jabanto partnered with G Broad Trading in 2018 to manage licensing, milling, logistics, documentation, and sales. Counter Culture’s direct partnership dates to 2018.
Published coffees linked to Jabanto farmers group
A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Blend contributor: Jabanto farmers group is named for a component in this coffee's catalog record, not credited as the sole grower.
Editorial illustrationJabanto – Natural Sundried
Research sources & verification
These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.
Research last reviewed: 2026-10-05
