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Who Makes The
BEST COFFEE

This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

🇭🇳
Farmer profile
🇭🇳Honduras

La Familia Moreno

La Familia Moreno is a multi-generational coffee-producing family behind La Sierra in El Cedral, Santa Bárbara, Honduras. The communal farm is managed by the Moreno family, with SEY specifically crediting the Moreno brothers and support from Benjamin Paz for the documented 2025 Gesha separation.

Farm: La Sierra →
TagsLa Familia MorenoLa SierraHondurasPacasBourbonCatuaíGesha

History

The Moreno family has been a cornerstone of coffee production in Santa Bárbara for decades. Today, the family continues to manage La Sierra, a 1.61-hectare farm located at 1,600 meters above sea level in El Cedral, Las Vegas.

Published coffees linked to La Familia Moreno

A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification

These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.

Research last reviewed: 2026-10-08

  1. Source 1: seycoffee.com
  2. Source 2: thecoffeequest.com

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