Editorial illustration🇪🇹Ethiopia
Ethiopia · Keffa
Dinkalem Ademe Zema Natural
Dinkalem Ademe
Rogue Wave Coffee Roasters
Ademe Farm
Ethiopian Landraces· Natural
Explore the profile →Ethiopia · Administrative region
Keffa
Keffa is a high-, forested zone in southwestern Ethiopia widely recognized as the birthplace of Coffea arabica. The region is characterized by its lush mountain rainforests, which host thousands of wild coffee varieties and were designated a UNESCO Biosphere Reserve in 2010. Coffee production here primarily occurs in forest, semi-forest, and small-holder garden settings rather than large-scale plantations. The area features red-brown clay soils and a wet, temperate climate that supports the growth of high-quality .
Geographic classification
Administrative region
Recorded verification date: 2026-10-10
Harvest timing
The primary harvest window for Keffa coffee typically occurs between October and February. This period is critical for ensuring the collection of fully ripened cherries, which directly influences the sweetness and flavor complexity of the final cup.
Global harvest calendar →Farms & producers in our database
These are documented directory relationships, not independently verified farm visits or lot traceability. Follow individual profiles to inspect available sources.
Coffees from Keffa
Editorial illustrationRoasters offering these coffees: Rogue Wave Coffee Roasters
Research sources & verification
Recorded verification date: 2026-10-10. External source links provide research context, not independent verification of every farm relationship or the entire region's harvest.