
Editorial illustration · not a coffee photograph
Editorial illustration
Editorial illustration
Editorial illustration
San Ramon Geisha
- availabilityThe exact page simultaneously displays “Sold out” and Add to Cart, while the official catalog and inventory indexes expose an active purchase state; stock cannot be resolved confidently.
- origin labelThe exact page says “Origin Antigua, Guatemala” but repeatedly identifies the region and farm setting as San Juan Sacatepéquez; no lot document was found to reconcile the two labels.
- individual producer namesRogue Wave lists the owner as San Ramon and mentions three generations, but does not name the people.
- fermentation durationThe exact product page says the washed coffee was fermented in barrels but does not give a duration, detailed sequence, or inoculation status.
- filter ratioThe roaster’s published filter ratio is malformed as “1:15–15,” so it is not normalized or guessed.
- roast levelThe exact product page does not state a conventional roast-level category.
- public sentiment ratingNo independent exact-coffee tasting review was verified; directory models and inventory metadata are excluded from ratings.
FROM THE BAG
BACK TO THE LAND.
Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.
- 01The name on the bagSan Ramon Geisha
- 02The brandNot disclosed
- 03The roaster
- 04The variety
- 05The farm
- 06The farmer
- 07The region
- 08The country
Rogue Wave lists San Ramon as both farm and owner. The farm has remained in the same family for three generations, but individual names are not disclosed on the exact coffee page.
Grown at an average altitude of 1,800 meters in the mountains of San Juan Sacatepequez, this Geisha is washed-processed.
It takes the entire 2025 harvest to build this single Gesha lot. San Ramon uses a dedicated processing line calibrated for the variety, maintains native forest, and continues reforestation alongside cultivation. Exact individual owner names remain unpublished.
WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?
Retained only the exact listing’s San Ramon farm/owner identity and San Juan Sacatepéquez location; no similarly named Guatemala farm or family was linked.
Confirmed Gesha, 2025 harvest, 1,800 m elevation, washed classification, barrel fermentation, attentive patio drying, and jasmine, peach, iced tea, floral, and honey notes.
Documented the listing’s simultaneous “Origin Antigua” and “Region San Juan Sacatepéquez” labels, plus conflicting sold-out and Add to Cart signals.
Excluded directory rankings, estimated flavor profiles, inventory indexes, and editorial-interest models from public sentiment scoring because no independent exact-coffee tasting review was verified.
Fresh price and availability verification, explicit origin-label conflict, current independent-index checks, and a clarified no-rating method.
No individual family names, fermentation duration, inoculation claim, roast level, public taste rating, or resolved stock state was inferred.
The record preserves the strong exact-product evidence without attaching a different San Ramon identity or converting directory models into tasting scores.
Rogue Wave reports jasmine, peach, iced tea, floral, and honey.
- · https://roguewavecoffee.ca/products/guatemala-san-ramon-geisha-washed-100g
- · https://roguewavecoffee.ca/collections/all?page=14
- · https://beanwired.com/coffee/rogue-wave/guatemala-san-ramon-geisha-washed
- · https://toque.coffee/roasters/rogue-wave-coffee/coffees/guatemala-san-ramon-geisha-washed
In the database. Not tasted. Not scored.
This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.
Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.
What the internet is saying about this coffee
Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-11-09) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.
Method: searched for independent exact-product tasting evidence and checked current coffee indexes. Beanwired supplies inventory metadata only; Toque republishes roaster facts and an estimated brew guide; Cherrybook’s profile explicitly uses modeled evidence and estimated flavor mapping. These are not independent cup reviews, so source_count and exact_source_count remain 0 and no public rating is assigned.
Until then, meet the people behind it: