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BEST COFFEE
Organic Colombia Huila Excelso EP — supplied coffee image 1
Organic Colombia Huila Excelso EP — supplied coffee image 2
Organic Colombia Huila Excelso EP — supplied coffee image 3
Organic Colombia Huila Excelso EP — supplied coffee image 4
Online-source research in progress

No verified outside rating is available. This is not a house review.

🇨🇴ColombiaWashedMedium roast
Roaster website
Country
🇨🇴Colombia
Region
Huila
Town
—
Species
Arabica
Type
Single origin
Grade
Specialty
Variety
Caturra, Castillo, Colombia
Process
Roast
Medium
Tasting notes
panela, milk chocolate, citrus
Fermentation
—
Drying
—
Product page
Date reviewed
—
Why some details are blank
  • origin conflictKlatch labels the exact release Huila, while Colombia’s Agencia de Desarrollo Rural documents ASEPROPAZ in Alvarado and Planadas, Tolima.
  • fermentationThe official product page says the coffee is fermented but does not publish a lot-specific duration or protocol.
  • drying methodThe official product page mentions patios or raised beds generally and does not identify one lot-specific drying method.
  • public sentiment ratingNo independent exact-release tasting source with a transparent score and source count was found.
The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

  1. 01
    The name on the bag
    Organic Colombia Huila Excelso EP
  2. 02
  3. 03
    The roaster
  4. 04
    The variety
    Caturra, Castillo, Colombia
  5. 07
    The region
    Huila
  6. 08
From the producer

Klatch identifies ASEPROPAZ as the producer network for this Huila-labeled release. ADR’s official records instead place ASEPROPAZ in Alvarado and Planadas, Tolima. The relationship between those records and this exact lot is not resolved in the available primary sources.

From the roaster

Klatch Coffee is a family-owned roaster based in Southern California that sources and roasts coffee using a signature peak-of-flavor method. The company emphasizes direct trade relationships and a commitment to quality, sustainability, and community support in coffee-producing regions.

Why this coffee is noteworthy

This is a current USDA Organic Klatch release attributed to ASEPROPAZ. Its provenance requires caution: the roaster labels it Huila, while Colombian government documentation places the named association in Tolima.

The honest process breakdown

WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?

01
What was verified

Klatch's current product page confirms ASEPROPAZ, Huila, washed processing, Caturra/Castillo/Colombia varieties, medium roast, $21.95 for 310 g, and panela, milk chocolate, and citrus notes. No tasting score was added.

What was added?

Nothing, as far as the producer has disclosed.

What wasn't added?

No post-roast flavorings of any kind.

Why it matters

What you might taste

Sources for these process claims
  • · https://www.klatchcoffee.com/products/organic-colombia-huila-excelso-ep
Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

We haven't researched this coffee yet

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