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Who Makes The
BEST COFFEE

This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

🇵🇪
Farmer profile
🇵🇪Peru

Armando Hurtado

Armando Hurtado is a young coffee producer at Los Pinos in Pacaypata, Cusco, Peru. SEY places the farm at 2,100 meters and describes a waterfall, rich biodiversity, traditional organic growing practices, and the provisionally named SL9 cultivar.

Farm: Los Pinos →

History

SEY first purchased Armando Hurtado’s coffee for its 2025 release and describes the 2026 release as its second year purchasing from him. The sources reviewed do not document a separate award or broader “international recognition” claim.

Published coffees linked to Armando Hurtado

A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification

These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.

Research last reviewed: 2026-10-28

  1. Source 1: seycoffee.com
  2. Source 2: seycoffee.com