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Who Makes The
BEST COFFEE

This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.

🇵🇪
Farmer profile
🇵🇪Peru

Neto

Neto Solorzano Vizarreta is a specialty coffee producer based in the Ocobamba district of the Cusco region in Peru. He operates La Margarita Coffee Reserve, where he focuses on producing high-quality, organic, and regeneratively grown coffee.

Farm: La Margarita →
TagsNetoLa MargaritaPeruGeshaYellow GeshaSidra

History

Neto established La Margarita Coffee Reserve as an agricultural passion project in the Cusco region. He gained significant recognition in the specialty coffee industry following his success at the 2022 Peru Cup of Excellence. He continues to explore advanced processing techniques and regenerative farming practices.

Published coffees linked to Neto

A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.

Research sources & verification

These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.

Research last reviewed: 2026-10-08

  1. Source 1: seycoffee.com
  2. Source 2: seycoffee.com
  3. Source 3: archerscoffee.com
  4. Source 4: thepress.coffee

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