



FROM THE BAG
BACK TO THE LAND.
Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.
- 01The name on the bagArchive: India Hulikere
- 02The brand
- 03The roaster
- 04The varietyArabica selections (795, 9, 5B, Chandragiri)
- 05The farm
- 06The farmer
- 07The regionKarnataka
- 08The country
Shreedev and Sushmita Hulikere operate this 110-year-old family estate, which spans over 100 hectares in the Baba Budangiri range. The farm supports a diverse ecosystem and employs over 100 year-round workers to cultivate various Arabica and Robusta selections.
Verve Coffee Roasters is a specialty coffee roaster that sources this selection as part of their direct trade program. They highlight this coffee for its tropical, bright, and honeyed flavor profile.
This coffee represents Verve's first offering from the 110-year-old Hulikere Estate, a farm known for its commitment to environmental integration and biodiversity. It highlights the distinct, high-quality profile of washed Arabica coffees grown in the Baba Budangiri range.
In the database. Not tasted. Not scored.
This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.
Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.
What the internet is saying about this coffee
Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-26) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.
Non-exact, seller, directory, generic-roaster, different-release, duplicate, and older-release sources were excluded. No qualifying independent exact-release review remains.
Until then, meet the people behind it:
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Other roasters, same producer.
These coffees come from the same producer or farm, offered by other roasters. We never automatically declare two offerings the exact same coffee — a match requires lot, harvest and traceability details. Even a true same-lot pair can taste different: roast approach, freshness, rest and brewing all reshape the cup.