
Editorial illustration · not a coffee photograph
Editorial illustration
Editorial illustration
Editorial illustration
Brazil Edineia Pires Sartori Fioresi 7oz
- CATUCAÍ SELECTIONThe exact release identifies Catucaí but does not publish a numbered selection.
- PROCESSThe live primary page does not disclose the process; a catalog capture says washed, so the uncorroborated field remains unresolved.
- ALTITUDENo lot-level elevation is published for this exact release.
- HARVESTNo crop year or harvest window is published for this exact release.
- FERMENTATION AND DRYINGThe exact primary page does not publish a fermentation or drying protocol.
- FORMAL GRADESpecial Selection is a commercial release label, not a formal green-coffee grade; none is published.
- ROAST LEVELThe exact primary page does not state a conventional roast category.
- PUBLIC SENTIMENT RATINGNo independent exact-release cup review qualified; Cherrybook’s CBI and roaster-wide Reddit signal are not exact-coffee cup scores.
FROM THE BAG
BACK TO THE LAND.
Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.
- 01The name on the bagBrazil Edineia Pires Sartori Fioresi 7oz
- 02The brand
- 03The roaster
- 04The variety
- 05The farm
- 06The farmer
- 07The region
- 08The country
Edineia Pires Sartori Fioresi and her husband Valentim run Recanto Feliz as a family operation, managing the farm, harvest, and processing without outside labor.
Intelligentsia offers this small-format special selection through its direct-trade sourcing relationship, with the lot sourced through Osito.
A precisely identified Catucaí lot from a 12-hectare family farm where Edineia and Valentim manage the coffee from harvest through processing without outside labor.
WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?
Retained the exact Recanto Feliz, Edineia and Bateia relationships.
Kept the linked variety at generic Catucaí because no numbered selection is published.
Did not convert Cherrybook’s washed label into a process relationship because the live primary page does not corroborate it.
Four evidence-backed editorial sections, refreshed availability, Osito sourcing context and transparent handling of conflicting catalog data.
No numbered Catucaí selection, process, altitude, crop year, fermentation, drying method, formal grade, conventional roast level, owner score or outside cup score was inferred.
The profile now explains the family-scale production and exact cultivar evidence while keeping the process conflict visible.
The live roaster page says Caramel + Stone Fruit; the catalog capture preserves plum, black cherry and apple as a separate listing-era note set.
- · https://www.intelligentsia.com/products/brazil-edineia-pires-sartori-fioresi-7oz
- · https://cherrybookcoffee.com/coffee/intelligentsia-brazil-edineia-pires-sartori-fioresi-7oz
- · https://incaper.es.gov.br/Noticia/cultivares-de-cafe-arabica-validadas-pelo-incaper-ampliam-potencial-produtivo-e-de-qualidade-do-espirito-santo
In the database. Not tasted. Not scored.
This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.
Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.
What the internet is saying about this coffee
Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-29) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.
Cherrybook is retained as exact catalog evidence for price, weight and listing-era metadata, but its 65 is explicitly an evidence-of-quality index based on sparse and partly roaster-wide signals—not an exact-coffee cup score. No qualifying independent exact-release tasting review remains.
Until then, meet the people behind it: