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Editorial sacred-geometry illustration for Panama Iris Estate Ascension Series Gesha, not a photograph of this coffee or its packaging

Editorial illustration · not a coffee photograph

Editorial sacred-geometry artwork for Panama Iris Estate Ascension Series Gesha; not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Panama Iris Estate Ascension Series Gesha; not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Panama Iris Estate Ascension Series Gesha; not a documentary photograph

Editorial illustration

🇵🇦Panama · Volcán

Panama Iris Estate Ascension Series Gesha

Roasted by Onyx Coffee LabRoaster's website
INOCULATED FERMENTATION
TagsPanamaVolcánGeshaWashedLight roastPeachArabicaSingle originIris EstateJamison SavageOnyx Coffee LabIndependent
🇵🇦PanamaWashedGeshaLight roast
Brand
Onyx Coffee Lab
Roaster website
Visit website
Country
🇵🇦Panama
Region
Volcán
Town
Volcán
Farm / Station
Iris Estate
Farmer / Producer
Jamison Savage
Species
Arabica
Type
Single origin
Grade
Not specified
Variety
Gesha
Process
Roast
Light
Tasting notes
White Peach, Lilac, Clementine, Meringue
Fermentation
Culture-inoculated
Drying
—
Product page
Roaster's site
Date reviewed
—
Why some details are blank
  • altitude mThe exact Onyx Ascension Series archive does not publish a release-specific elevation; figures attached to other Iris Estate releases were excluded.
  • harvestThe exact Onyx Ascension Series archive does not publish a harvest date or season.
  • fermentation protocolOnyx says culture-inoculated washed but does not identify the culture, duration, vessel, or operating conditions.
  • drying methodNo lot-specific drying method is published for this exact Ascension Series release.
  • roast dateNo roast date for this exact archived offer was found.
  • public sentiment ratingNo qualifying independent tasting review or rating was found for the exact Ascension Series release.
Spotted an error? Report a correction →
The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

  1. 01
    The name on the bag
    Panama Iris Estate Ascension Series Gesha
  2. 02
    The brand
    Onyx Coffee Lab
  3. 03
    The roaster
    Onyx Coffee Lab
  4. 04
    The variety
    Gesha
  5. 05
    The farm
    Iris Estate
  6. 06
    The farmer
    Jamison Savage
  7. 07
    The region
    Volcán
  8. 08
    The country
    🇵🇦Panama
From the producer

Jamison Savage and his team manage Iris Estate in Volcán, a shade-grown, high-elevation farm established in 2017 on highly organic volcanic soils.

From the roaster

Onyx archives this Echelon Ascension Series coffee as a light, culture-inoculated washed Gesha and provides a dedicated Origami/Kalita Wave 185 recipe for its white-peach, lilac, clementine, and meringue profile.

Why this coffee is noteworthy

This is a discrete Ascension Series release, not Onyx’s standard Iris Estate Gesha. Its culture-inoculated washed label, flavor notes, recipe, and $100/10 oz offer are documented under the exact Ascension Series name.

The honest process breakdown

WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?

01
Verified the exact release

Matched the Ascension Series name, Gesha variety, culture-inoculated washed process, light roast, tasting notes, and recipe to Onyx’s archive.

02
Confirmed the archived offer

Matched an exact-title catalog record showing a $100, 10 oz package and sold-out status; 10 oz is stored as 283.5 g.

03
Kept release boundaries intact

Retained the existing Iris Estate and Jamison Savage relationships while excluding altitude, harvest, drying, pricing, and tasting facts from other Onyx Iris Estate releases.

04
Audited independent coverage

No qualifying independent tasting review or rating was found for this exact Ascension Series release, so public sentiment remains unscored.

What was added?

Exact-release offer size and price, current sold-out verification, clearer Echelon context, and a refreshed source and sentiment audit.

What wasn't added?

No release-specific elevation, harvest, inoculant identity, fermentation duration, vessel conditions, drying method, roast date, owner score, tasting observation, or public sentiment rating was invented.

Why it matters

The page now documents the exact Ascension Series offer while keeping it separate from Onyx’s differently processed and differently described Iris Estate Gesha releases.

What you might taste

White peach, lilac, clementine, and meringue, according to Onyx; these are roaster notes, not an owner tasting result.

Sources for these process claims
  • · https://onyxcoffeelab.com/products/panama-iris-estate-ascension-series-gesha
  • · https://onyxcoffeelab.com/pages/brew-guides
  • · https://lotandorigin.com/coffee/onyxcoffeelab.com:7766813671522
  • · https://savagecoffees.co/pages/our-story
  • · https://savagecoffees.co/pages/about
Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

Research complete — no qualifying reviews yet

Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-11-07) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.

What we found

Exact-name searches found Onyx’s archive and commerce/catalog records, but no qualifying independent tasting review. Standard Iris Estate Gesha pages, seller copy, directories, generic roaster ratings, and differently named releases were excluded.

Until then, meet the people behind it:

Meet the farm: Iris Estate →Meet the farmer: Jamison Savage →
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Same coffee, different roaster?

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These coffees come from the same producer or farm, offered by other roasters. We never automatically declare two offerings the exact same coffee — a match requires lot, harvest and traceability details. Even a true same-lot pair can taste different: roast approach, freshness, rest and brewing all reshape the cup.

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