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Editorial sacred-geometry illustration for Gesha Village - Ethiopia - Natural Geisha 1931 (Surma #143), not a photograph of this coffee or its packaging

Editorial illustration · not a coffee photograph

Editorial sacred-geometry artwork for Gesha Village - Ethiopia - Natural Geisha 1931 (Surma #143); not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Gesha Village - Ethiopia - Natural Geisha 1931 (Surma #143); not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Gesha Village - Ethiopia - Natural Geisha 1931 (Surma #143); not a documentary photograph

Editorial illustration

🇪🇹Ethiopia · Bench Maji

Gesha Village - Ethiopia - Natural Geisha 1931 (Surma #143)

TRADITIONAL PROCESS
🇪🇹EthiopiaNaturalGeshaLight roast
Brand
—
Roaster website
Country
🇪🇹Ethiopia
Region
Bench Maji
Town
—
Farm / Station
Farmer / Producer
Species
Arabica
Type
Single origin
Grade
Not specified
Variety
Process
Roast
Light
Tasting notes
Clementine, Apricot, Jasmine
Fermentation
—
Drying
—
Product page
Date reviewed
—
Why some details are blank
  • altitude mNo exact-lot elevation was verified.
  • fermentationThe exact sources identify a natural process but do not publish the lot-specific fermentation protocol.
  • drying methodThe exact sources do not publish the lot-specific drying method.
  • gradeNo standardized green-coffee grade was published.
The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

  1. 01
    The name on the bag
    Gesha Village - Ethiopia - Natural Geisha 1931 (Surma #143)
  2. 02
    The brand
    Not disclosed
  3. 03
  4. 04
    The variety
  5. 05
  6. 06
    The farmer
  7. 07
    The region
  8. 08
From the producer

Gesha Village was founded by Adam Overton and Rachel Samuel in western Ethiopia. This exact release identifies Adam Overton as producer and Gesha Village as the farm; the lot is Surma #143.

From the roaster

Location: Bench Maji, Ethiopia Producer: Adam Overton Farm: Gesha Village Varietal: Natural Processed Geisha 1931 (lot: Surma #143) Flavour Notes: Clementine, Apricot Jasmine Sweetness: ●●● ●○ Body: ●● ○○○ Acidity: ●●● ○○ Roasted Coffee Beans (Ristede hele kaffebønner)

Why this coffee is noteworthy

A precisely identified Surma-block Geisha 1931 from Gesha Village, offered as a limited filter release with April’s clementine, apricot and jasmine profile.

Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

Research complete — no qualifying reviews yet

Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-26) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.

What we found

The exact retailer page has no published purchaser comments. Roaster and retailer descriptions were excluded from independent sentiment, leaving zero qualifying sources.

Until then, meet the people behind it:

Same coffee, different roaster?

Other roasters, same producer.

These coffees come from the same producer or farm, offered by other roasters. We never automatically declare two offerings the exact same coffee — a match requires lot, harvest and traceability details. Even a true same-lot pair can taste different: roast approach, freshness, rest and brewing all reshape the cup.

Intelligentsia Coffee · Ethiopia
Same farm — different producer lot possible.
Compare the two →