2026 Chelbessa; 2nd Selection - Ethiopia — supplied coffee image 1

Editorial sacred-geometry artwork for 2026 Chelbessa; 2nd Selection - Ethiopia; not a documentary photograph

Editorial illustration

🇪🇹Ethiopia

2026 Chelbessa; 2nd Selection - Ethiopia

Roasted by Sey CoffeeRoaster's website

TagsEthiopia Gedeo Ethiopian Landrace Washed Arabica Single origin Chelbessa Sey Coffee

Online-source research in progress

No verified outside rating is available. This is not a house review.

🇪🇹EthiopiaWashed

Brand

—

Roaster website

Visit website

Country

🇪🇹Ethiopia

Region

Gedeo

Town

Gedeb

Farm / Station

Chelbessa

Farmer / Producer

—

Species

Arabica

Type

Single origin

Grade

Not specified

Variety

Ethiopian Landrace

Process

Roast

—

Tasting notes

—

Fermentation

Dry-fermented in plastic barrels for 12 hours, followed by 12 hours of wet fermentation

Drying

Shade-dried until moisture content reaches ~10%

Product page

Roaster's site

Date reviewed

—

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The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

01
The name on the bag
2026 Chelbessa; 2nd Selection - Ethiopia
Named on the bag
02
The brand
Not disclosed
Not disclosed
03
The roaster
Sey Coffee
Documented
04
The variety
Ethiopian Landrace
Named on the bag
05
The farm
Chelbessa
Named on the bag
06
The farmer
Not disclosed
Not disclosed
07
The region
Gedeo
Named on the bag
08
The country
🇪🇹Ethiopia
Documented

From the producer

The Chelbessa site is located in the Gedeb woreda, a region where coffee production is relatively young and continues to show remarkable potential for quality and distinctiveness.

From the roaster

Sey Coffee is a Brooklyn-based roastery focused on sourcing and roasting seasonal coffees that showcase the diversity of flavors and aromatics produced by different global terroirs.

Why this coffee is noteworthy

This coffee reflects the roaster's commitment to identifying and isolating specific lots from the Chelbessa site, moving beyond the broader Yirgacheffe classification to explore the potential of the Gedeb woreda.

Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

We haven't researched this coffee yet

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2026 Chelbessa; 2nd Selection - Ethiopia

FROM THE BAGBACK TO THE LAND.

In the database. Not tasted. Not scored.

What the internet is saying about this coffee

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FROM THE BAG
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