🇪🇹Ethiopia
Ethiopia · Guji
2025 Benti Nenka - Ethiopia
Eyasu Worasa
Sey Coffee
Guduba wet mill
Ethiopian Landraces· Washed
Explore the profile →This is an editorial research profile, not a first-person interview or independently conducted farm visit. Check the research sources below for supporting evidence.
Farmer profile
🇪🇹Ethiopia
Eyasu Worasa
Eyasu Worasa is an Ethiopian coffee producer and wet mill owner who operates the Guduba washing station in the village of Benti Nenka, Guji. He also manages the Banko Dadatu processing station in the Gedeo zone. His work involves coordinating with hundreds of local smallholder farmers who deliver coffee cherries to his facilities for processing. These stations are documented for their high-altitude operations and the production of specialty-grade natural and washed Ethiopian coffees.
Farm: Guduba wet mill →History
Eyasu Worasa is a native of Dilla, a historical hub for coffee trade in the Southern Nations, Nationalities and Peoples Region. He has over a decade of professional experience working within the Ethiopian coffee milling industry.
Published coffees linked to Eyasu Worasa
A producer may be listed for one explicitly documented component of a blend, not the entire coffee. These catalog relationships do not independently verify every lot or harvest. Check the individual coffee profiles and original research sources.
Research sources & verification
These source links were recorded for this producer profile. They provide a way to check the documented claims; the links do not independently establish each person's identity, current farm relationship or coffee lot.
Research last reviewed: 2026-10-27