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Editorial sacred-geometry artwork for Kenya Mutheka — SL28, SL34, Ruiru 11, Batian; not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Kenya Mutheka — SL28, SL34, Ruiru 11, Batian; not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Kenya Mutheka — SL28, SL34, Ruiru 11, Batian; not a documentary photograph

Editorial illustration

Editorial sacred-geometry artwork for Kenya Mutheka — SL28, SL34, Ruiru 11, Batian; not a documentary photograph

Editorial illustration

🇰🇪Kenya · Nyeri

Kenya Mutheka — SL28, SL34, Ruiru 11, Batian

Washed
🇰🇪KenyaWashedSL28
Brand
—
Roaster website
Country
🇰🇪Kenya
Region
Nyeri
Town
—
Species
Arabica
Type
Single origin
Grade
—
Variety
Process
Roast
—
Tasting notes
Raspberry, Smoked plum, Oolong tea
Fermentation
After depulping, the coffee was fermented and then thoroughly washed; the exact fermentation duration and vessel were not published.
Drying
Dried on raised African beds for 14–21 days to a reported 10–12% moisture content.
Product page
Date reviewed
—
Why some details are blank
  • harvestNo harvest month or crop year was recovered for the exact Terraform release.
  • fermentationThe sequence confirms fermentation after depulping, but not its duration, vessel, temperature, or water regime.
  • roast levelThe exact catalogs label the coffee omni but do not publish a standardized light/medium/dark category.
  • gradeNo formal Kenyan screen grade is published for the release.
  • roast dateNo bag-specific roast date is documented.
  • public sentiment ratingThe exact independent sources are catalog records without a qualifying tasting score or customer-rating aggregate.
The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

  1. 01
    The name on the bag
    Kenya Mutheka — SL28, SL34, Ruiru 11, Batian
  2. 02
    The brand
    Not disclosed
  3. 03
  4. 04
    The variety
  5. 07
    The region
  6. 08
    The country
From the producer

The Mutheka Farmers Cooperative Society is located in Nyeri, Kenya, situated between the Aberdare Range and Mount Kenya. It works with thousands of smallholder farmers to produce high-quality coffee known for its vibrant acidity.

From the roaster

A washed Kenyan lot from the Mutheka Farmers Cooperative Society, depulped, fermented, washed and dried on raised beds.

Why this coffee is noteworthy

Sourced from a cooperative of 6,000 smallholder farmers in Nyeri, this washed lot blends traditional SL28 and SL34 with disease-resistant Ruiru 11 and Batian varieties, grown at 1,900 m elevation.

Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

Research complete — no qualifying reviews yet

Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-31) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.

What we found

Non-exact, seller, directory, generic-roaster, different-release, duplicate, and older-release sources were excluded. No qualifying independent exact-release review remains.

Until then, meet the people behind it: