Editorial sacred-geometry illustration for Burundi Yandaro Natural, not a photograph of this coffee or its packaging

Editorial illustration · not a coffee photograph

Editorial sacred-geometry artwork for Burundi Yandaro Natural; not a documentary photograph

Editorial illustration

🇧🇮Burundi · Kayanza

Burundi Yandaro Natural

Roasted by Intelligentsia CoffeeRoaster's website

TRADITIONAL PROCESS

TagsBurundi Kayanza Natural Caramel Wine-like Arabica Single origin Yandaro Washing Station Greenco Intelligentsia Coffee Owned by Peet's Coffee (JAB Holding Company)

🇧🇮BurundiNatural

Brand

Intelligentsia Coffee

Who owns the brand

A large corporation — Peet's Coffee (JAB Holding Company)

Roaster website

Visit website

Country

🇧🇮Burundi

Region

Kayanza

Town

Yandaro

Farm / Station

Yandaro Washing Station

Farmer / Producer

Greenco

Species

Arabica

Type

Single origin

Grade

—

Variety

—

Process

Roast

—

Tasting notes

Caramel, Stone Fruit, Ripe Dark Fruit, Fortified Wine

Fermentation

—

Drying

Whole cherries dried as naturals on raised beds with careful monitoring

Product page

Roaster's site

Date reviewed

—

Why some details are blank

VARIETYThe exact Intelligentsia natural-release sources do not identify the cultivar. Red Bourbon appears in station-level Yandaro Natural material without a lot identifier tying it to this release, so no variety was connected.
ALTITUDEPublished Yandaro station and farm elevations are station-level context, not verified exact-lot values.
HARVESTNo crop year or harvest window is published for this exact Intelligentsia release.
FERMENTATIONThe sources document whole-cherry natural drying but do not disclose a separate fermentation duration or vessel.
FORMAL GRADENo formal green-coffee grade is published for this exact release; a current supplier lot cannot be proven identical.
ROAST LEVELIntelligentsia does not state a conventional roast category; catalog labels were not treated as roaster-issued evidence.
PUBLIC SENTIMENT RATINGNo independent tasting review was verified for this exact natural-process release. Available ratings refer to washed Yandaro coffees and were excluded.

Spotted an error? Report a correction →

The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

01
The name on the bag
Burundi Yandaro Natural
Named on the bag
02
The brand
Intelligentsia Coffee
Documented
03
The roaster
Intelligentsia Coffee
Documented
04
The variety
Not disclosed
Not disclosed
05
The farm
Yandaro Washing Station
Documented
06
The farmer
Greenco
Documented
07
The region
Kayanza
Documented
08
The country
🇧🇮Burundi
Documented

From the producer

Greenco operates Yandaro Washing Station and purchases ripe cherry from a large local smallholder community. Producer counts vary by crop year; Intelligentsia's exact release story reports more than 3,000.

From the roaster

Intelligentsia presents this natural as an alternative to the washed Burundi coffees it typically offers, with ripe dark fruit and fortified-wine sweetness.

Why this coffee is noteworthy

A carefully sorted natural from a washing station better known through Burundi's washed-coffee tradition, with transparent station and smallholder context.

The honest process breakdown

WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?

Verified the current offer

Added the live $23 USD price, retained the 340 g bag, and refreshed the sold-out status through October 29, 2026.

Verified the community-lot identity

Kept Yandaro Washing Station and Greenco linked while describing the contributing growers as thousands of smallholders rather than one farm.

Documented the natural protocol

Recorded hand picking, bucket flotation, hand sorting and closely monitored raised-bed drying.

Separated release versions

Kept the 2024 Port/Black Currant/Cacao notes distinct from the current page’s Caramel + Stone Fruit and broader dark-fruit/fortified-wine language.

What was added?

Verified current pricing, refreshed availability, four sourced editorial sections and explicit lot-level evidence limits.

What wasn't added?

No cultivar, altitude, harvest, fermentation duration, formal grade, conventional roast level, owner score or outside rating was inferred.

Why it matters

The profile now explains how a station serving thousands of smallholders produced a carefully separated natural lot without presenting the station as a single farm.

What you might taste

The current listing points to caramel, stone fruit, ripe dark fruit and fortified-wine sweetness; the February 2024 release story listed Port, black currant and cacao.

Sources for these process claims

· https://www.intelligentsia.com/products/burundi-yandaro-natural
· https://www.intelligentsia.com/blogs/stories/burundi-yandaro-natural
· https://beanwired.com/coffee/intelligentsia/burundi-yandaro-natural

Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

Research complete — no qualifying reviews yet

Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-29) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.

What we found

Beanwired is an exact-product availability catalog but contains no buyer rating or tasting review. Coffee Roast and Cherrybook ratings found under Burundi Yandaro describe washed coffees and were excluded; generic roaster, station-level, seller and inferred catalog scores were also excluded.

Until then, meet the people behind it:

Meet the farm: Yandaro Washing Station →Meet the farmer: Greenco →

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Why it's similar

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STRONG MATCH

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Why it's similar

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Suggestions are selected from recently updated, published coffee profiles sharing documented origin, farm, producer, variety, process or tasting notes. This is a bounded discovery sample, not an exhaustive catalog ranking; availability is only a dated source observation.

Same coffee, different roaster?

Other roasters, same producer.

These coffees come from the same producer or farm, offered by other roasters. We never automatically declare two offerings the exact same coffee — a match requires lot, harvest and traceability details. Even a true same-lot pair can taste different: roast approach, freshness, rest and brewing all reshape the cup.

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Same producer and farm — likely a different lot, variety or process.

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Burundi Yandaro Natural

FROM THE BAGBACK TO THE LAND.

WHAT DID THEY ACTUALLYDO TO THIS COFFEE?

In the database. Not tasted. Not scored.

What the internet is saying about this coffee

Try these next →

Other roasters, same producer.

Your coffee interests. Every section.

FROM THE BAG
BACK TO THE LAND.

WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?