2026 Faiber Rodriguez; Finca Guatemala, New Season - Colombia — supplied coffee image 1

Editorial sacred-geometry artwork for 2026 Faiber Rodriguez; Finca Guatemala, New Season - Colombia; not a documentary photograph

Editorial illustration

🇨🇴Colombia · Huila

2026 Faiber Rodriguez; Finca Guatemala, New Season - Colombia

Roasted by Sey CoffeeRoaster's website

Washed

TagsColombia Huila Pink Bourbon Washed Strawberry Arabica Single origin Finca Guatemala Faiber Rodriguez Sey Coffee Independent

🇨🇴ColombiaWashedPink Bourbon

Brand

SEY Coffee

Roaster website

Visit website

Country

🇨🇴Colombia

Region

Huila

Town

Santa Maria

Farm / Station

Finca Guatemala

Farmer / Producer

Faiber Rodriguez

Species

Arabica

Type

Single origin

Grade

Not specified

Variety

Pink Bourbon

Process

Roast

—

Tasting notes

refined citrus acidity, strawberry, white grape

Fermentation

Fermented in cherry for 12 hours, then dry-fermented for 36 hours after depulping

Drying

Dried on raised beds until moisture content reached 10–11%

Product page

Roaster's site

Date reviewed

—

Why some details are blank

Spotted an error? Report a correction →

The transparency chain

FROM THE BAG
BACK TO THE LAND.

Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.

01
The name on the bag
2026 Faiber Rodriguez; Finca Guatemala, New Season - Colombia
Named on the bag
02
The brand
SEY Coffee
Documented
03
The roaster
Sey Coffee
Documented
04
The variety
Pink Bourbon
Documented
05
The farm
Finca Guatemala
Documented
06
The farmer
Faiber Rodriguez
Documented
07
The region
Huila
Documented
08
The country
🇨🇴Colombia
Documented

From the producer

Faiber Rodriguez operates Finca Guatemala in Santa Maria, a region previously impacted by conflict where coffee farming is now flourishing. His daughter serves as a quality analyst and buyer in the industry.

From the roaster

Sey Coffee focuses on hyper-seasonal, transparently sourced coffees, often highlighting the specific work of individual producers. They utilize a delicate roasting approach intended to showcase the natural terroir and characteristics of each lot.

Why this coffee is noteworthy

This lot is significant as the first collaboration between the roaster and producer Faiber Rodriguez, sourced from a region in Huila that has seen a resurgence in coffee production as safety has improved.

Coffee profile

In the database. Not tasted. Not scored.

This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.

Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.

The internet pulse

What the internet is saying about this coffee

Research complete — no qualifying reviews yet

Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-10-26) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.

What we found

Cherrybook’s 67 is explicitly an evidence-of-quality index, not a cup score. General SEY discussion and catalog facts were excluded from exact-release public sentiment.

Until then, meet the people behind it:

Meet the farm: Finca Guatemala →Meet the farmer: Faiber Rodriguez →

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2026 Faiber Rodriguez; Finca Guatemala, New Season - Colombia

FROM THE BAGBACK TO THE LAND.

In the database. Not tasted. Not scored.

What the internet is saying about this coffee

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FROM THE BAG
BACK TO THE LAND.