
Editorial illustration · not a coffee photograph
Editorial illustration
Editorial illustration
Editorial illustration
El Salvador El Borbollon Pacamara
- farm idEl Borbollón is a mill and associated growing operation; the exact Intelligentsia release does not identify the contributing Alvarez-family farm.
- harvestNo release-specific harvest window or crop year is published.
- fermentationThe exact release is washed, but fermentation method and duration are not published.
- drying methodNo release-specific drying method is published.
- gradeNo formal green-coffee grade is published for this release.
- roast levelNo conventional roast level is published on the exact Intelligentsia product page; third-party category labels were not mapped.
FROM THE BAG
BACK TO THE LAND.
Every link we could verify, traced in one place. Follow the chain as far as it goes — when the industry doesn't disclose a link, we say so instead of guessing.
- 01The name on the bagEl Salvador El Borbollon Pacamara
- 02The brand
- 03The roaster
- 04The variety
- 05The farmNot disclosed
- 06The farmer
- 07The region
- 08The country
The Alvarez family operates El Borbollón as a growing, milling and exporting company established in 1985. The exact release does not identify which Alvarez-family or partner farm supplied this lot.
Intelligentsia identifies this archived release as a washed Pacamara from El Borbollón, grown near the slopes of the Santa Ana Volcano.
The release combines El Salvador’s Pacamara variety with the Alvarez family’s long-running El Borbollón operation, while requiring careful separation of the named mill/operation from an unverified contributing farm.
WHAT DID THEY ACTUALLY
DO TO THIS COFFEE?
Confirmed the archived $29 price, seven-ounce package and sold-out status.
Linked the coffee to the existing Santa Ana region record because Intelligentsia places it near the slopes of the Santa Ana Volcano; no related entity was created.
Retained TheBeanGeek’s exact-release 1,400 m, Pacamara, washed process and pomegranate/fig/toffee fields, while treating its 'farm' label as shorthand for El Borbollón rather than proof of one source farm.
Excluded a current Ozone natural-process El Borbollón Pacamara and an Intelligentsia xBloom café serving because neither is this archived washed retail release.
Found exact catalogs but no qualifying independent tasting review or numeric exact-product rating.
Structured $29 USD commerce data, refreshed sold-out status, the existing Santa Ana relationship and clearer mill-versus-farm provenance.
No contributing farm, harvest, fermentation duration, drying method, formal grade, conventional roast mapping, owner score or public sentiment score.
El Borbollón grows, mills and exports coffee from family and partner farms. Treating the operation name as an exact farm would create unsupported provenance.
TheBeanGeek’s exact product catalog lists pomegranate, fig and toffee; these are catalog descriptors, not this publication’s tasting observations.
- · https://www.intelligentsia.com/products/el-salvador-el-borbollon-pacamara
- · https://www.thebeangeek.com/roastery/intelligentsiacoffee
- · https://www.thewaytocoffee.com/roasters/intelligentsia/
- · https://www.elborbollon.com/aboutus
- · https://varieties.worldcoffeeresearch.org/varieties/pacamara
- · https://cherrybookcoffee.com/coffee/intelligentsia-el-salvador-el-borbollon-pacamara
In the database. Not tasted. Not scored.
This coffee is in our database because we can reliably document it — but we haven't tasted and scored it yet, and we never publish a score we haven't earned.
Outside reviews and internet discussion — is kept clearly separate from our own review. When we taste it, our full review appears here.
What the internet is saying about this coffee
Our research pipeline scanned public reviews, videos, forums and discussions for this coffee (last pass 2026-11-01) and found no independent review of this exact release that meets our verification standards. When qualifying sources appear, they'll be published here.
TheBeanGeek, The Way to Coffee and Cherrybook provide exact-product catalog metadata, not independent tasting ratings. Cherrybook's index is based on roaster-level YouTube and Reddit signals rather than this coffee. Ozone's scored natural-process El Borbollón Pacamara is a different roaster and release. No numeric public sentiment rating was created.
Until then, meet the people behind it: